May 17th, 2008

...now browsing by day

 

The Best Grilled Chicken Ever!

Saturday, May 17th, 2008

Tonight my husband cooked on the grill while I went to the store to get fixin’s for cheeseburgers or chicken fillet sandwiches, take your pick.  This turned out to be — in all honesty — the best chicken ever.

Before I left, I marinated the chicken in this:

It was a large package, probably 5-1/2 pounds, of boneless, skinless breasts, like you might get from Sam’s Club or Costco.  I used about 3/4 of this bottle to cover the chicken breasts, turning them around good to fully coat them.  The chicken marinated in the fridge for about 2 hours and then went on the grill.

WHOA!  I had one of these on a whole wheat bun with lettuce, a bit of mayo and a few slices of vidalia onion.  Knocked my socks flip-flops off!   :)

Lynn

Posted in Cooking and Food | 4 Responses »