The Best Grilled Chicken Ever!
By Lynn, on May 17th, 2008
Tonight my husband cooked on the grill while I went to the store to get fixin’s for cheeseburgers or chicken fillet sandwiches, take your pick. This turned out to be — in all honesty — the best chicken ever.
Before I left, I marinated the chicken in this:

It was a large package, probably 5-1/2 pounds, of boneless, skinless breasts, like you might get from Sam’s Club or Costco. I used about 3/4 of this bottle to cover the chicken breasts, turning them around good to fully coat them. The chicken marinated in the fridge for about 2 hours and then went on the grill.

WHOA! I had one of these on a whole wheat bun with lettuce, a bit of mayo and a few slices of vidalia onion. Knocked my socks flip-flops off!
Lynn
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About Lynn
I am the mother of four delightful children: a 23-year-old son, a 20-year-old son, a 17-year-old son, and a bright and bubbly 13-year-old daughter. I share an apartment home with my 17-year-old son and 13-year-old daughter. My little home on the internet is called Rose Cottage because of my love for gardening, roses, and all things romantic and Victorian. Welcome.
I'm a North Carolina girl and I love sharing North Carolina links and information. I do medical transcription from home. My hobbies include making sweet little dolls from clay who are named and have their own stories to tell. I also make old-fashioned brooches. These are for sale in my Etsy shop.
For 13 years continuously, I homeschooled some or all of our four children, but the time came that our homeschool had to be closed. It was the end of a beautiful chapter in my life. I will always be a strong supporter of homeschooling and I will continue to review books and maintain my homeschool website, The Healthy Homeschool.
The Players
Lil Ol' Me
Son Daniel, 23
Son, Big Joe, 20
Son, John, 17
Daughter, Michaela, 13
Annie Fatso Beagle
My Symphony
To live content with small means; to seek elegance rather than luxury, and refinement rather than fashion; to be worthy, not respectable, and wealthy, not rich; to study hard, think quietly, talk gently, act frankly; to listen to stars and birds, to babes and sages, with open heart; to bear all cheerfully, do all bravely, await occasions, hurry never. In a word, to let the spiritual, unbidden and unconscious, grow up through the common. This is to be my symphony.
William Henry Channing
1810-1884
What You Do Sow a thought, reap an action.
Sow an action, reap a habit.
Sow a habit, reap a character.
Sow a character, reap a destiny.
Contact Me
I would for you to leave a comment, but you can also e-mail me at lynn AT thehealthyhomeschool.com
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We eat a lot of chicken in the summer, I will have to try this, it looks delicious..
Love your blog, I will be back.
Louise
Thank you, Louise. I think your blog is beautiful!
Lynn
oh you are making me hungry..for chicken and herbal teas..
fondly, Deena
Deena, that chicken is high on my list of things to cook again!
Lynn